FAO : Guidelines on developing a reporting system for health and environmental incidents resulting from exposure to pesticides [2010]

Description:

These guidelines have the objective to establish voluntary standards of conduct for all public and private entities engaged in or associated with the distribution and use of pesticides, particularly where there is inadequate or no national legislation to regulate pesticides.

Why this Tool/Guidance?

To be able to investigate incidents of pesticide poisoning adequate reporting is required.

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English external link, French external link, Spanish external link


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